Image/s Courtesy of The Colonial Williamsburg Foundation www.colonialwilliamsburg.com or www.history.org All rights reserved.
This week’s Winter Colonial Recipe is a hearty bowl of Tidewater Chili! The Tidewater region is the easternmost portion of Virginia in […]
This week’s warm winter soup is Mulligan Stew, a classic recipe from early America brought across the sea from Ireland that combines vegetables, potatoes, and meat (sorry to you vegetarians out there!) in boiling water. Known as a peasant’s food, there is no traditional way of making […]
It’s cold out there, Patriots! With winter in full swing, we thought it might be nice for us to suggest some of our favorite recipes from America’s history. What better way to start and stay warm than with Hot Chocolate! This recipe is based on Maria Rundell’s 1814 cookbook A New System of Domestic Cookery. To see […]
